A super simple recipe with only 1 ingredient (ok, with water and salt, too): red lentil tortillas that are naturally grain-free, gluten-free & vegan. These […]
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Gluten-free + vegan strawberry galette
The gluten-free and vegan galette is a typical French dessert, in my recipe with a gluten-free and egg-free dough with buckwheat flour, rice flour, and […]
Quinoa bread (gluten-free + vegan)
This quinoa bread with sourdough starter and flax seeds is a gluten-free, vegan and low glycemic index recipe. Seeds and whole grains makes it easy […]
Gluten-free choux pastry
Even if most of the pastries can be hard to bake without wheat flour, with these gluten-free choux pastry this is not the case. The […]
Gluten-free Easter “Colomba” cake
A culinary symbol of Easter in Italy, the “Colomba” is a traditional dove-shaped cake featuring a rich, soft dough flavored with orange peel and vanilla beans. […]
Gluten-free bread buns
Looking for an easy recipe to start with gluten-free bread, like some buns? Well maybe this the good recipe for this. These yeasted buns are […]
Teff wraps (gluten-free + vegan)
Soft homemade teff wraps, both gluten-free and vegan. These tortilla wraps are the perfect ingredients for your tacos, quesadillas, burritos, and fajitas. These are so […]
How to make a gluten-free sourdough starter
A gluten-free sourdough starter it’s easy to make, let’s see how. In this step-by-step process I use rice flour, but you can use any wholegrain […]
Easy gluten-free sourdough bread
You could spend hours on the web looking for an easy gluten-free sourdough bread recipe. Or you could just use this simple and quick recipe, […]
Gluten-free fried donuts
Finding a good gluten-free fried donut is a not an easy mission. Especially if you live outside the US. Making them at home can be […]
Gluten free apple sponge cake
Welcome to the softest and most delicate gluten free apple sponge cake, with rice flour and potato starch. An easy recipe to make, prepared without […]
Gluten-free sourdough baguette – French bread
This gluten-free sourdough baguette is a good recipe for baking beginners. Because of its long and slim shape, the dough cook evenly and it there […]
