Bakery

rice paper chocolate croissant

Rice paper “Pain au Chocolat”

When you think of Pain au Chocolat, your mind probably conjures up images of a buttery, flaky pastry wrapped around rich, velvety chocolate—a quintessential French delight. […]

Gluten-free quick bagels

I know people will be upset for this 2-ingredients, gluten-free quick bagels recipe. It is not the traditional recipe for bagels of course, but more […]

gluten-free vegan red lentils bread

Flourless red lentils bread

This unique red lentils bread recipe is not only gluten-free, grain-free and vegan, but also made with only one ingredient – red lentils, exactly! This […]

gluten-free and vegan bagel recipe

Gluten-free + vegan bagel

For the perfect weekend breakfast at home, also suitable for coeliacs, let’s make gluten-free and vegan bagels. A mix of naturally gluten-free flours is all […]

Which flours are gluten-free? An explanation

Which flours are gluten-free?

In recent years, gluten-free flours are enjoying increasing success in the kitchen and not only for food needs related to celiac disease. To replace gluten-rich […]

crispy corn flatbread

Crispy corn flatbread

This crispy corn flatbread is ideal when you need to make bread at the very last minute. It comes together very quickly in only one […]