The most easy and quick fish soup ever might look like a click-bait title, but believe me it isn’t. Stick with me. This fish soup easy recipe is ready in 40 minutes, from the fridge to your table.
I worked on my mother’s fish soup recipe to get an easy way to make a flavorful soup that was worth the most elegant dinner, yet super fast to put together. And this final result, you can believe me, will become your no-brain recipe for your romantic dinners. You can choose your favourite fish, here I used monkfish for this recipe. But it works well also with cod, bream or sea bass.
This is not a traditional fish soup that takes hours to cook. It’s a quick, tasty and colorful alternative for an everyday meal. For a dinner with friends, simply multiply the ingredients for the number of people. *The fastest ever fish soup recipe* happens to be naturally gluten free and grain free. This seafood soup is also compliant to the paleo and whole30 diets. With no dairy at all and no processed ingredients, it’s a light meal that everyone can cook easily. It also freezes well for any last minute dinner. The easiest and quickest fish soup is ready to become a family’s favorite!