The internet is full of banana bread recipes, some of them are gluten free. But how many of them really work? I have tested at […]
Authentic Gluten-Free Taralli: The Ultimate Crispy Italian Snack If you’ve been searching for a gluten-free taralli recipe that actually has that iconic, addictive crunch, you’ve found it. […]
As we all know, since I am a millennial and I have been in lockdown for the past month, there’s only one thing I can do: […]
This recipe of a vegetarian loaf made out with only potatoes and green beans has its origins in the Ligurian region of Italian riviera. And […]
This salmon, red cabbage and mango salad is one of my favorite salad in the hot summer days. It’s crunchy, full of fresh taste and […]
You may wonder why I decided to make a totally grain free coconut granola in the first place. Well, there are a lot of granola […]
These easy peasy grain free almond chocolate chip cookies (yeah they have a bit of a long name) are the very basic of sweet cravings. […]
This naturally gluten free and vegan rice sandwich bread is born to make you happy with a sandwich. Its softness and buttery taste are incredible […]
The scent of honey, their bright color and that little winking bump: all the details of these gluten-free French madeleines make them the perfect pastry […]
This raw melon savory carpaccio is a not to be missed summer dish: ready in 10 minutes, fresh, flavorful and light. I would say perfect. […]
These chestnut flour pancakes are a very good choice for breakfast or brunch. The only ingredient is only chestnut flour, so if you have it […]
An almonds based grain free galette with a peach filling: I chose this juicy fruit but this galette is good with red fruits or apricots, […]
I'm an Italian born gluten-free baker obsessed with making good bread using whole grain flours only, without any gums.