This paleo banana bread is made with almond or hazelnut flour, ripe bananas, maple syrup and soy yogurt. It is dairy free, gluten-free refined sugar […]
If you’ve ever wished for a wrap that’s soft, flexible, and made without flour, grains, eggs, or dairy—this is it. These potato wraps are made […]
This tahini bread it’s naturally gluten-free, vegetarian, paleo-friendly, and completely grain-free. Yet it delivers a moist, satisfying texture that rivals any traditional loaf. Made with […]
Homemade gluten-free gifts are the perfect presents for your loved ones, family and friends (even for not gluten-free people, as nobody will notice the difference). […]
Pickle or preserve chestnuts when they are in season is a good idea to enjoy them throughout many months ahead. And if you use a […]
Get ready to elevate your snacking game with this Paleo Cantucci recipe! These crunchy Italian almond cookies are a delight for any occasion, whether you’re […]
These Ferrero Rocher bliss balls taste exactly like the real thing, decadent and chocolate-y. This is the healthiest version of this treat you will ever […]
I finally managed to perfect this gluten free sweet potato bread recipe. Now it’s extra soft on the inside, crunchy on the outside and so […]
This warm squid salad with potatoes and tomatoes is really a weekly meal around here during the summer. It comes together quickly in 10 minutes […]
An healthy version of sandwich deli meat that you can easily make at home. We could call it a turkey cold cut, or even “turkey […]
This salmon, red cabbage and mango salad is one of my favorite salad in the hot summer days. It’s crunchy, full of fresh taste and […]
Making a cured salmon at home is easier that you could think. You just have to wait 24 hours patiently and buy a piece of […]
I'm an Italian born gluten-free baker obsessed with making good bread using whole grain flours only, without any gums.