This crispy corn flatbread is ideal when you need to make bread at the very last minute. It comes together very quickly in only one […]
These gluten-free multigrain sourdough bread rolls are made with single origin flours. No commercial blends or gums are involved. They happen to be also vegan, […]
The gluten-free and vegan galette is a typical French dessert, in my recipe with a gluten-free and egg-free dough with buckwheat flour, rice flour, and […]
This quinoa bread with sourdough starter and flax seeds is a gluten-free, vegan and low glycemic index recipe. Seeds and whole grains makes it easy […]
It can be a struggle to find a gluten-free and vegan pizza crust that is both soft and chewy. Many store-bought gluten-free pizza crusts are […]
Let me tell you a secret: these hazelnut butter chocolate cups taste like Kinder Bueno. The filling is a mix of white chocolate and hazelnut […]
This quick and easy gluten-free granola recipe is perfect for a healthy and delicious breakfast. An energetic, nutritious and crunchy mix with oat flakes, nuts […]
These Ferrero Rocher bliss balls taste exactly like the real thing, decadent and chocolate-y. This is the healthiest version of this treat you will ever […]
The perfect recipe for a homemade gift that will make everyone happy: vegan and gluten-free gingerbread cookies. This recipe includes only naturally whole grain gluten-free […]
When talking about gluten-free AND vegan chocolate cakes, there are very different teams. I am on the fudge side. Yes of course I also love […]
If gluten-free bread is already a challenge, why shouldn’t we try with a gluten-free COCOA bread loaf? The road to experimenting are full of surprises […]
This is the perfect recipe to easily and quickly make vegan and gluten-free waffles, and it might just save your breakfast routine in the process. […]
I'm an Italian born gluten-free baker obsessed with making good bread using whole grain flours only, without any gums.